Abstract

BackgroundSalinity–alkalinity stress is known to adversely affect a variety of processes in plants, thus inhibiting growth and decreasing crop yield. Polyamines protect plants against a variety of environmental stresses. However, whether exogenous spermidine increases the tolerance of tomato seedlings via effects on chloroplast antioxidant enzymes and chlorophyll metabolism is unknown. In this study, we examined the effect of exogenous spermidine on chlorophyll synthesis and degradation pathway intermediates and related enzyme activities, as well as chloroplast ultrastructure, gene expression, and antioxidants in salinity–alkalinity–stressed tomato seedlings.ResultsSalinity–alkalinity stress disrupted chlorophyll metabolism and hindered uroorphyrinogen III conversion to protoporphyrin IX. These effects were more pronounced in seedlings of cultivar Zhongza No. 9 than cultivar Jinpengchaoguan. Under salinity–alkalinity stress, exogenous spermidine alleviated decreases in the contents of total chlorophyll and chlorophyll a and b in seedlings of both cultivars following 4 days of stress. With extended stress, exogenous spermidine reduced the accumulation of δ–aminolevulinic acid, porphobilinogen, and uroorphyrinogen III and increased the levels of protoporphyrin IX, Mg–protoporphyrin IX, and protochlorophyllide, suggesting that spermidine promotes the conversion of uroorphyrinogen III to protoporphyrin IX. The effect occurred earlier in cultivar Jinpengchaoguan than in cultivar Zhongza No. 9. Exogenous spermidine also alleviated the stress–induced increases in malondialdehyde content, superoxide radical generation rate, chlorophyllase activity, and expression of the chlorophyllase gene and the stress–induced decreases in the activities of antioxidant enzymes, antioxidants, and expression of the porphobilinogen deaminase gene. In addition, exogenous spermidine stabilized the chloroplast ultrastructure in stressed tomato seedlings.ConclusionsThe tomato cultivars examined exhibited different capacities for responding to salinity–alkalinity stress. Exogenous spermidine triggers effective protection against damage induced by salinity–alkalinity stress in tomato seedlings, probably by maintaining chloroplast structural integrity and alleviating salinity–alkalinity–induced oxidative damage, most likely through regulation of chlorophyll metabolism and the enzymatic and non–enzymatic antioxidant systems in chloroplast. Exogenous spermidine also exerts positive effects at the transcription level, such as down–regulation of the expression of the chlorophyllase gene and up–regulation of the expression of the porphobilinogen deaminase gene.

Highlights

  • Salinity–alkalinity stress is known to adversely affect a variety of processes in plants, inhibiting growth and decreasing crop yield

  • Effect of Spd on Chl precursor content in salinity– alkalinity–stressed tomato seedlings The level of ALA (δ–aminolevulinic acid) in both cultivars under CK conditions rose during the early period of treatment and decreased, peaking on day 6 and day 4 after treatment in cv

  • Stress led to an increase in Chl content between days 0 and 4 and a decrease in Chl content thereafter, whereas more severe salinity–alkalinity stress stimulated the activity of Chlase over time (Fig. 5). These results indicate that Chlase accelerates the degradation of Chl in tomato during long–term salinity–alkalinity stress, which could explain in part why long–term stress leads to disorganization of chloroplasts followed by increased contact of Chl with Chlase, in turn leading to an increase in Chlase activity

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Summary

Introduction

Salinity–alkalinity stress is known to adversely affect a variety of processes in plants, inhibiting growth and decreasing crop yield. Whether exogenous spermidine increases the tolerance of tomato seedlings via effects on chloroplast antioxidant enzymes and chlorophyll metabolism is unknown. We examined the effect of exogenous spermidine on chlorophyll synthesis and degradation pathway intermediates and related enzyme activities, as well as chloroplast ultrastructure, gene expression, and antioxidants in salinity–alkalinity–stressed tomato seedlings. Salinity–alkalinity stress is known to adversely affect a variety of processes in plants, such as seed germination, ion uptake, stomata opening, and photosynthetic rate [3]. Our previous study showed that salinity–alkalinity stress decreases tomato growth, nitrogen metabolism [1], polyamine metabolism [4], and photosynthetic efficiency, which significantly impacts the growth and development of plants. ROS hinders the transformation of porphobilinogen (PBG) to uroorphyrinogen III (URO III) [10]

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