Abstract
The stage of object visual inspection is essential in the expertise of alcohol-containing liquids in original (or simulating original) packaging with undisturbed cork, integrity including the examination of a consumer container’s marking. The information obtained by experts at this stage allows them to derive a more comprehensive description of the object and to determine its additional features, which helps to reach conclusions about the method of product manufacturing. Generalized requirements of current Russian regulatory documents (Technical Regulation of the Customs Union TR TS 021/2011, Federal Law No. 171-FL dated November 22, 1995, state standards) for the composition and content of consumer information for vodka as well as examples from the expert practice of examining the markings of alcohol-containing liquids, declared as “vodka” are presented in the article.
Highlights
The stage of object visual inspection is essential in the expertise of alcohol-containing liquids
integrity including the examination of a consumer container's marking
The information obtained by experts at this stage allows them to derive a
Summary
Требования к маркировке алкогольной продукции Согласно Техническому регламенту Таможенного союза ТР ТС 022/2011 «Пищевая продукция в части ее маркировки», утвержденному решением Комиссии Таможенного союза от 9.12.2011 No 881, маркировка пищевой продукции – это информация о пищевой продукции, нанесенная в виде надписей, рисунков, знаков, символов, иных обозначений и (или) их комбинаций на потребительскую упаковку, транспортную упаковку или на иной вид носителя информации, прикрепленного к потребительской упаковке и (или) к транс- Требования к маркировке алкогольной продукции, в частности водок и водок особых, установлены в следующих нормативных документах.
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