Abstract

Piglets were fed diets containing 57 (low) or 2425 (high) mg zinc from analytical grade zinc oxide (ZnO) ·kg−1 feed. Digesta samples from the stomach and jejuna of 32, 39, 46 and 53 d old animals (n = 6 per group) were incubated in media containing 80, 40, 20 and 0 µg·mL−1 soluble zinc from ZnO. Turbidity was recorded for 16 h and growth parameters were calculated. Additionally, DNA extracts of selected samples were analyzed via qPCR for different bacterial groups. Samples from animals fed the low dietary zinc concentration always showed highest rate of growth and lowest lag times in media without added zinc. However, media supplemented with zinc displayed highest growth rates and lowest lag time in the high dietary zinc group. Specific growth rates and lag time showed significant differences on day 32 and 39 of age, but rarely on days 46 and 53 of age. Bacterial growth in digesta samples from the high dietary zinc group was less influenced by zinc and recovered growth more rapidly than in the low dietary zinc group. Specific growth rates and bacterial cell numbers from qPCR results showed that lactobacilli were most susceptible to zinc, while bifidobacteria, enterobacteria and enterococci exhibited increased growth rates in samples of animals from the high dietary zinc treatment. No treatment related differences were observed for clostridial cluster IV and the Bacteroides-Prevotella-Porphyromonas cluster. The diversity of enterobacteria after incubation was always higher in the high dietary zinc treatment or in medium supplemented with 80 µg·mL−1 soluble ZnO. This study has shown that a pharmacological dosage of ZnO leads to a reduced ex vivo- bacterial growth rate of bacteria from the stomach and jejunum of weaned piglets. In view of the rapid bacterial adaptation to dietary zinc, the administration of ZnO in feeds for weaned piglets might only be beneficial in a short period after weaning.

Highlights

  • The beneficial effects of pharmacological doses of zinc oxide (ZnO) in animal nutrition, especially piglet nutrition, are well documented [1], [2]

  • The average daily weight gain (ADG) and average daily feed intake (ADFI) were higher (P,0.05) in the high dietary zinc group during the first week as compared to the other group, but this effect almost reversed after 3 weeks with higher ADG in the low ZnO group [15]

  • At 80 mg?mL21 total zinc in the medium, the lag time of the low dietary zinc group was still shorter, but specific growth rate as well as maximum growth were higher for the high dietary zinc group

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Summary

Introduction

The beneficial effects of pharmacological doses of zinc oxide (ZnO) in animal nutrition, especially piglet nutrition, are well documented [1], [2]. The often observed reduction of post-weaning diarrhoea in piglets fed zinc supplemented diets led to the belief that ZnO acts bactericidal. In a study by Hojberg et al [3] especially lactobacilli colony counts were reduced and increased coliform colony counts were observed. Results on bacterial cell numbers from the same animals used in this study show that Lactobacilli were reduced, but enterobacteria were only reduced in the first week after weaning [4]. A sequencing study on the effect of high dietary zinc on the microbiota in piglets has shown increased enterobacterial diversity due to high dietary zinc [5]

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