Abstract
The highly pathogenic avian influenza (HPAI) H5N1 virus lineage has undergone extensive genetic reassortment with viruses from different sources to produce numerous H5N1 genotypes, and also developed into multiple genetically distinct sublineages in China. From there, the virus has spread to over 60 countries. The ecological success of this virus in diverse species of both poultry and wild birds with frequent introduction to humans suggests that it is a likely source of the next human pandemic. Therefore, the evolutionary and ecological characteristics of its emergence from wild birds into poultry are of considerable interest. Here, we apply the latest analytical techniques to infer the early evolutionary dynamics of H5N1 virus in the population from which it emerged (wild birds and domestic poultry). By estimating the time of most recent common ancestors of each gene segment, we show that the H5N1 prototype virus was likely introduced from wild birds into poultry as a non-reassortant low pathogenic avian influenza H5N1 virus and was not generated by reassortment in poultry. In contrast, more recent H5N1 genotypes were generated locally in aquatic poultry after the prototype virus (A/goose/Guangdong/1/96) introduction occurred, i.e., they were not a result of additional emergence from wild birds. We show that the H5N1 virus was introduced into Indonesia and Vietnam 3–6 months prior to detection of the first outbreaks in those countries. Population dynamics analyses revealed a rapid increase in the genetic diversity of A/goose/Guangdong/1/96 lineage viruses from mid-1999 to early 2000. Our results suggest that the transmission of reassortant viruses through the mixed poultry population in farms and markets in China has selected HPAI H5N1 viruses that are well adapted to multiple hosts and reduced the interspecies transmission barrier of those viruses.
Highlights
Outbreaks of highly pathogenic avian influenza (HPAI) H5N1 virus were first recorded in Guangdong, China in 1996 [1]
H5N1 influenza virus has been responsible for poultry outbreaks over the last 12 years—the longest recorded example of highly pathogenic avian influenza (HPAI) circulation in poultry
The ecological success of this virus in diverse species of both poultry and wild birds with sporadic introduction to humans suggests that it is a likely source of the human pandemic
Summary
Outbreaks of highly pathogenic avian influenza (HPAI) H5N1 virus were first recorded in Guangdong, China in 1996 [1]. The A/goose/Guangdong/1/96 (Gs/GD) virus lineage has become the longest recorded HPAI virus to remain endemic in poultry [2]. The ecological success of this virus in diverse avian and mammalian species [3] with frequent introduction to humans suggests this virus is the most likely candidate of the human pandemic [4]. The virus gradually became endemic in poultry in different regions of China, developing into genetically and antigenically distinct sublineages [5,6]. During mid-2005, one sublineage (Fujian-like or clade 2.3.4) became dominant in China and subsequently spread to Laos, Thailand and Vietnam [2,10]
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