Abstract
Radio Frequency Identification (RFID) is a technology providing considerable opportunities to improve quality control for perishable foods. Over the past decade, a significant improvement in RFID application has been observed in cold chain monitoring. The aim of this paper is to, first, demonstrate the role of RFID in improving the monitoring of the agricultural products cold chain. Particular focus is placed on the specifications of RFID and its advantages, which makes its application appealing in food temperature monitoring. Second, this paper aims to provide an overview of RFID developments in cold chain monitoring. For this purpose, we conduct a review of the literature throughout 2004-2018 citing the challenges of this technology’s practical implementation in temperature monitoring of perishables, and provide the solutions presented in the literature for each limitation. This survey would be beneficial for those involved in food distribution, as it offers approaches for overcoming the limitations of RFID, making its application more advantageous.
Highlights
Chain management (SCM) is the “management and control of all materials and information in the logistics process from acquisition of raw materials to delivery to the end user” (Aitken, 1998)
This paper aims to demonstrate the role of Radio Frequency Identification (RFID) in improving agricultural products cold chain monitoring, and to provide an overview of developments in RFID application in monitoring the cold chain for perishables
RFID brings new features to traditional temperature monitoring when adopted in cold chain monitoring, some challenges limit the technology’s application
Summary
Chain management (SCM) is the “management and control of all materials and information in the logistics process from acquisition of raw materials to delivery to the end user” (Aitken, 1998). Advancements in information system technology have had a remarkable impact on agricultural SCM, helping it to evolve and leading to the enhancement of its logistical processes. Some of the most adopted technologies include RFID, barcoding, Global Positioning System (GPS), and wireless sensor network (WSN), which aim to increase the efficiency of the supply chain network and ensure reliable information sharing. These technologies provide greater visibility by providing real-time information throughout the supply chain, allowing adaptability to market changes
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