Abstract
ABSTRACTA fundamental understanding of the formation, degradation and polymerization of miniemulsions has been hindered by difficulties in quantifying their monomer droplet size distribution (DSD). In this work, particle sizing techniques including capillary hydrodynamic fractionation, acoustic attenuation spectroscopy, surfactant titration, and microscopy were adapted to characterize miniemulsion DSDs. The key ingredient in miniemulsions is the costabilizer, a low water solubility compound that limits monomer diffusion from the smaller to larger droplets (Ostwald ripening). The DSD evolution of styrene miniemulsions employing hexadecane (HD) as costabilizer was characterized. With less costabilizer, droplets were initially smaller, but increased in average size with time, and their DSDs broadened. These changes were slowed with addition of extra surfactant after homogenization. After several days, the average droplet size increased to about 150 nm regardless of the amount of HD or surfactant used. The HD content of separated portions of centrifuged miniemulsions was measured and showed significant Ostwald ripening within minutes after preparation. The further evolution of the DSD is attributed primarily to droplet coalescence. Less composition change occurred with either higher HD content or post‐homogenization surfactant addition, both of which led to minimization of free energy, increasing stability. © 2014 Wiley Periodicals, Inc. J. Polym. Sci., Part A: Polym. Chem. 2014, 52, 1529–1544
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