Evapotranspiration, crop coefficient and growth of two young pomegranate (Punica granatum L.) varieties under salt stress

Abstract

Abstract Pomegranate ( Punica granatum L.) is a drought-hardy crop, suited to arid and semi-arid regions, where the use of marginal water for agriculture is on the rise. The use of saline water in irrigation affects various biochemical processes. For a number of crops, yields have been shown to decrease linearly with evapotranspiration (ET) when grown in salt-stressed environments. In the case of pomegranate, little research has been conducted regarding the effect of salt stress. Our study focused on the responses of ET, crop coefficient ( K c ) and growth in pomegranate irrigated with saline water. Experiments were conducted using lysimeters with two varieties of pomegranate, P. granatum L. vars. Wonderful and SP-2. The plants were grown with irrigation water having an electrical conductivity (EC iw ) of 0.8, 1.4, 3.3, 4.8 and 8 dS m −1 . Plants were irrigated with 120% of average lysimeter-measured ET. Seasonal variation in ET, crop coefficient ( K c ) and growth were recorded. Variation in daily ET was observed 1 month after initiation of the treatments. While significant seasonal ET variation was observed for the EC-0.8 treatment, it remained more stable for the EC-8 treatment. Salinity treatment had a significant effect on both daily ET ( F = 131, p F = 112.68, p = 0.001). Furthermore, the electrical conductivity of the drainage water (EC dw ) in the EC-8 treatment was five times higher than that of the EC-0.8 treatment in the peak season. Fitting the relative ET (ET r ) to the Maas and Hoffman salinity yield response function showed a 10% decrease in ET per unit increase in electrical conductivity of the saturated paste extract (EC e ) with a threshold of 1 dS m −1 . If these parameters hold true in the case of mature pomegranate trees, the pomegranate should be listed as a moderately sensitive crop rather than a moderately tolerant one. Fitting 30-day interval ET r data to the Maas and Hoffman salinity yield response function showed a reduction in the slope as the season progressed. Thus using a constant slope in various models is questionable when studying crop–salinity interactions. In addition, both of the varieties showed similar responses under salt stress. Moreover, the calculated value of K c is applicable for irrigation scheduling in young pomegranate orchards using irrigation water with various salinities.