Abstract
Promoting healthful diets by supporting access to nutritious food is central to the US Department of Agriculture's (USDA) mission. School meal programs—the National School Lunch Program (NSLP) and the School Breakfast Program (SBP)—are a central strategy to help children avoid hunger, nourish their growth and development, and enable them to focus on learning. These programs reach more than 31 million children each school day.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
