Evaluation of water quality in an agricultural watershed as affected by almond pest management practices

Abstract

In the last decade, the detection of organophosphate (OP) pesticides in the San Joaquin River watershed has raised concerns about water quality. This study examined the influences of almond pest management practices (PMPs) on water quality. The Soil and Water Assessment Tool (SWAT) model was employed to simulate pesticide concentration in water as affected by different PMPs. California Pesticide Use Reporting (PUR) data were used to investigate PMP use trends. Stepwise regression analysis was performed to test the correlation between specific PMP use and pesticide concentrations in surface water and sediment. Our results showed an increasing use of reduced risk pesticides and pyrethroids on almonds. SWAT simulation over the period of 1992–2005 showed decreases in OP concentrations in surface water. High OP and pyrethroid use in dormant sprays was associated with high pesticide concentrations in water and sediment. Almond pesticide use was proved to have significant impacts on the pesticide load in the San Joaquin River watershed. The PMP which combines the use of reduced risk pesticides with no dormant spray was recommended for almond orchard use. This paper presented a novel method of studying the environmental impacts of different agricultural PMPs. By combining pesticide use surveys with watershed modeling, we provided a quantitative foundation for the selection of PMPs to reduce pesticide pollution in surface water.