Evaluation of Three Soybean Products in Diets Fed to Juvenile Hybrid Striped Bass Morone saxatilis×M. chrysops

Abstract

AbstractJuvenile hybrid striped bass Morone saxatilis×M. chrysops were fed practical diets containing graded levels of either solvent‐extracted soybean meal, roasted soybeans, or raw, unprocessed soybeans. Two separate 10‐wk studies were conducted; within each study, there were two separate evaluations of soy products. In the first study, weight gain and feed efficiency of fish fed 45% or higher levels of soybean meal were significantly lower than fish fed the positive control diet, while weight gain and feed efficiency of fish fed 30% soybean meal were not significantly different than fish fed the control diet. Fish fed the lowest level of unprocessed soybean (20%) exhibited significantly depressed weight gain and feed efficiency compared to fish fed the control diet. In the second study, weight gain and feed efficiency of fish fed 40% roasted soybeans were significantly lower than fish fed the control diet, but weight gain and feed efficiency of fish fed 20% roasted soybeans were not significantly lower than fish fed the control diet. In both studies, whole body proximate composition values were significantly different among treatments. Whole‐body lipid concentrations were significantly higher in fish fed certain levels of soy products, but only at levels above those eliciting depressions in weight gain and feed efficiency. A further evaluation of solvent‐extracted soybean meal was conducted with incorporation levels of 20–40% of the dry diet in gradations of 5% with a nutritionally complete mineral premix. Weight gain and feed efficiency of fish fed any level of soybean meal in that study were not significantly different from fish fed a positive control diet. Whole body proximate components were not significantly different between treatments. Unprocessed soybeans apparently have little potential as an ingredient in diets fed to juvenile hybrid striped bass; roasting, or heat treatment, improves their use. Solvent extracted soybean has the potential of supplying the majority of crude protein in diets fed to juvenile hybrid striped bass. Incorporation of complete mineral premixes seems beneficial with higher levels of solvent‐extracted soybean meal.