Abstract

The new-shoot-growing stage is an important period of apple tree nutrition distribution. The objective of this study is to provide technical support for apple tree nutrition diagnosis by constructing quantitative evaluation models between the apple leaf nitrogen content during the new-shoot-growing stage and characteristic spectral parameters. The correlation coefficients between the original spectral data and the nitrogen content were calculated. Then, the sensitive bands of the nitrogen content were selected using the theory of two-dimensional (2D) correlation spectroscopy. Finally, partial least squares regression (PLSR) and support vector machine (SVM) evaluation models were established using 2 parameters: Rx (maximum spectral reflectivity in the waveband) and Sx (total spectral reflectivity in the waveband). The results showed that the sensitive bands in the 2D correlation synchronous and asynchronous spectrograms were 537–560 nm and 708–719 nm. The PLSR model can be used to estimate the nitrogen content. Compared with PLSR, SVM provided better modeling and testing results, with a larger coefficient of determination (R2) and a smaller root-mean-square error (RMSE). The SVM model based on Sx was a good backup method. The calibration R2 of the model was 0.821, its RMSE was 0.710 g·kg-1, the validation R2 was 0.768, and its RMSE was 1.019 g·kg-1. The SVM model based on 2D correlation spectroscopy can be used to quantitatively estimate the nitrogen content in apple leaves.

Highlights

  • IntroductionThe new-shoot-growing stage is a critical period of nutrient storage and transformation

  • For apple trees, the new-shoot-growing stage is a critical period of nutrient storage and transformation

  • The support vector machine (SVM) models were better than the partial least squares regression (PLSR) models

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Summary

Introduction

The new-shoot-growing stage is a critical period of nutrient storage and transformation. In this stage, newborn sprouts are growing rapidly and the leaves gradually mature. Newborn sprouts are growing rapidly and the leaves gradually mature This stage is vital for nutritional-content measurements. Nitrogen is required for plant growth [1,2]. The ability to quickly measure the nitrogen content in the newshoot-growing stage is important for monitoring the growth of apple trees. Compared with the chemical method, a spectroscopic technique is fast, economical, and non-destructive and provides a new method for determining the nitrogen content [3,4]

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