Abstract

Problems which relate to production, health and reproduction in herds of high yielding cows very often occur due to insufficient knowledge and monitoring of energy reserves in cow organisms. Many researches and practical experiences in this field indicate significant relation between body condition and achieved results in production. Body condition of heads of cattle in certain stages of production cycle is important parameter of applied nutrition, but also entire technological procedure. In countries with developed cattle production, evaluation of body condition has for several years been main component of production practice on farms. It is considered that condition is very reliable indicator of the nutrition status and energy balance in the organism. Body condition score is subjective and practical method which enables precise assessment of deposited fat in the cow organism by observing and touching previously determined body regions and fields. There is considerable variability of the condition of cows in different stages of production cycle. Body condition of high yielding cows often comes out of the frame of optimal values for certain stage of production cycle. Decrease of production, disorders in health condition and fertility of cows indicate the nature of relation between inadequate body condition and stated problems. Shape and strength of the relation between production results and body condition score confirms its reliability. This is all indication of the need for wider application of this evaluation system. Based on body condition score, beside other important factors in the production cycle, there is realistic possibility to achieve more efficient production of milk from the aspect of energy. Main purpose of this paper was to present how the application of methods for body condition score and its significance for production practice can be functional.

Highlights

  • There is considerable number of problems in milk production, reproduction results and health condition of high yielding cows which can be linked to applied technology of nutrition

  • Body condition shows the amount of body reserves in the organism at cows disposal in all periods and phases of production cycle

  • Body condition score is system with scale of scores used to evaluate the quantity of body reserves on specific body regions in live animals

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Summary

Introduction

There is considerable number of problems in milk production, reproduction results and health condition of high yielding cows which can be linked to applied technology of nutrition. Important question in technology of nutrition of high yielding cows is the amount of energy at disposal (food, fat deposits, muscles) in key stages of the production cycle (dry period and early lactation). Long period between realized peak of lactation and realization of maximum consumption of dry matter in the period of high milk production and poor appetite increases the consumption of body fat reserves. Body condition of high yielding cows is related to many factors of the environment which influence the intake of dry matter of the ration These factors are firstly food at the disposal, balance of feeds in the ration, feeding method, effects of the environment (stress), different physical factors and practice in management of the cattle farm (Grubić et al 1999; Hutjens, 2005; Grubić et al, 2005). In this way the reliability of selection of criteria for forming of technological groups of cows on the farm is increased

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