Abstract
The present study grasped the radiation exposure per examination by incident air kerma (air kerma-area product; KAP and incident air kerma; Ka, e) using an air kerma-area product meter of our division with mobile population based gastric cancer screening. Initially, we measured the air kerma rate at the patient entrance reference point using an air kerma-area product meter and calibrated dosimeter, for three devices which an air kerma-area product meter was equipped, inspected the indication error of them. The error was 4.3% at the maximum, and accuracy was confirmed. The 816 patients who underwent gastric cancer screening in our division, the median values of KAP and Ka, e of the standard gastrography method 1 were 645.7 mGy·cm2, 37.4 mGy, respectively. The radiation dose of males were significantly higher than females, and the radiation dose increased in proportion to the BMI. The median values of calculated KAP and Ka, e of the standard gastrography method 1 for standard body size were 633.8 mGy·cm2, 37.0 mGy, respectively. We suggest that the patient exposure in gastrography can be optimized using an air kerma-area product meter.
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