Evaluation of on-farm irrigation scheduling methods for potatoes

Abstract

The neutron probe, infrared thermometry and crop water stress index (CWSI), and a computer-assisted irrigation scheduling method were evaluated in terms of their effect on tuber yield, tuber quality, and water use. The experiment was conducted during 1990 and 1991 near Othello, central Washington, using Russet Burbank potatoes grown in a silt loam soil. Irrigation treatments did not commence until after tuber initiation. In general, no differences in total number of tubers and total tuber yield resulted from the different scheduling methods. However, the canopy temperature method showed reduction in the yield of number one tubers in 1990. The least total irrigation water was applied during the growing season with the neutron probe method. Using CWSI values above 0.5 to 1.0 (scale 0 to 10) for two consecutive days as a threshold to schedule irrigations appeared to be adequate for potatoes grown in silt loam soils. However, shortcomings of infrared thermometry suggested that this method may not be practical for scheduling irrigation of potatoes.