Abstract

Abstract Most commercial orchards of mandarins in Paraná grow ‘Ponkan’ trees predominantly grafted on ‘Rangpur’ lime. The limited genetic diversity of citrus orchards for both scion and rootstock may promote pest and disease outbreaks. The late season ‘Montenegrina’ willowleaf mandarin has high potential for orchard diversification because of its higher productivity and better fruit quality. Therefore, this study assessed the agronomic performance of ‘Montenegrina’ mandarin trees grafted on multiple rootstocks under the edaphoclimatic conditions of Londrina, Paraná, Brazil. The trial was set in a randomized block design using the rootstocks of ‘Rangpur’ lime, ‘Cleopatra’ mandarin, ‘Sunki’ mandarin, ‘Swingle’ citrumelo, and ‘Fepagro C-13’ citrange replicated six times. The ‘Montenegrina’ mandarin trees were assessed for vegetative growth, yield, and fruit quality. The trees had similar size and yield, regardless of the rootstock, and low alternate bearing indices. The fruit quality parameters varied among the rootstocks between the four cropping seasons. Fruits from trees on ‘Rangpur’ and ‘Cleopatra’ exhibited the highest maturation indices, whereas those from ‘Swingle’ and ‘Fepagro C-13’ produced larger fruits with low number of seeds. In general, ‘Montenegrina’ trees can be grown on all evaluated rootstocks without incompatibility and loses in Londrina, Northern Paraná, Brazil.

Highlights

  • Mandarins are the second largest group of Citrus spp. produced worldwide, though nearly three-quarters of the global mandarin production happens in Asia (WON; MIN, 2018; FAO, 2019)

  • Among the commercial cultivars of mandarins grown in Paraná, ‘Ponkan’ (Citrus reticulata Blanco) grafted on ‘Rangpur’ lime (C. limonia Osbeck) is the most used scion-rootstock combination (TAZIMA et al, 2014)

  • No differences were observed among such trees for height (TH), canopy diameter (CD), and volume (CV)

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Summary

Introduction

Mandarins are the second largest group of Citrus spp. produced worldwide, though nearly three-quarters of the global mandarin production happens in Asia (WON; MIN, 2018; FAO, 2019). The Brazilian production of mandarins is close to one million tons produced in an area of 49,281 ha (FAO, 2019; IBGE, 2019). The Brazilian citrus industry has been exposed to several diseases caused by fungi, bacterium, and viruses that can affect tree longevity, yield, and fruit quality. Some of these diseases may become epidemic due to the narrow genetic basis of citrus scions and rootstocks (CARVALHO et al, 2019). Rootstocks may play an important role in several characteristics of citrus trees, such as vegetative growth, yield, fruit quality, earliness of harvest, and resistance or tolerance to biotic and abiotic stresses (CASTLE, 2010)

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