Evaluation of hay-type and grazing-tolerant alfalfa cultivars in season-long or complementary rotational stocking systems for beef cows.

Abstract

Alfalfa (Medicago sativa L.) persistence and forage and cow-calf production were evaluated on pastures containing smooth bromegrass with or without grazing-tolerant or hay-type alfalfa cultivars rotationally stocked in either a season-long or complementary system. In 1997, six 2.02-ha pastures were seeded with smooth bromegrass, a mixture of a grazing-tolerant alfalfa (Amerigraze variety) and smooth brome-grass, or a mixture of a hay-type alfalfa (Affinity variety) and smooth bromegrass to be used in season-long stocking systems. Four 2.02-ha pastures were seeded with smooth bromegrass on 1.21 ha of each pasture, and mixtures of either the grazing-tolerant or hay-type alfalfa cultivars and smooth bromegrass on the 0.81 ha of each pasture to be used in complementary stocking systems. All 10 pastures were divided into 10 paddocks and rotationally strip-stocked at 1.98 cow-calf units/ha with crossbred cows and calves for 120 and 141 d starting May 18, 1998 (yr 1), and May 6, 1999 (yr 2), respectively. Each year, first harvest forage was harvested as hay from 40% of all 10 pastures, this being the portions of the pasture seeded with the alfalfa-smooth brome-grass mixtures for pastures with the complementary stocking systems. In yr 1 and 2, the remaining 60% of each pasture was grazed for the first 44 and 54 d, and 100% of each pasture was grazed on d 45 to 120 and d 55 to 141, respectively. Proportions of alfalfa in the live dry matter of pastures seeded with the grazing-tolerant and hay-type alfalfa cultivars decreased by 70 and 55% in paddocks stocked season-long and by 60 and 42% in paddocks used for complementary stocking (alfalfa cultivar, P < 0.05; stocking system, P < 0.05) in yr 1, but decreased by 72% across cultivars and stocking systems in yr 2. Total (P < 0.08) forage masses in September of yr 1 and in August of yr 2 were greater in pastures in which alfalfa paddocks were stocked season-long than in those with complementary alfalfa stocking. Grazing of alfalfa in grass mixtures increased calf and total cow/calf weight gains in comparison with grazing of smooth bromegrass, but alfalfa persistence, measured as a proportion of the live dry matter, was not affected by alfalfa cultivar.