Evaluation of flow through culture technique for commercial production of sea urchin (Paracentrotus lividus) larvae

Abstract

Aquaculture ResearchVolume 45, Issue 4 p. 768-772 Short Communication Evaluation of flow through culture technique for commercial production of sea urchin (Paracentrotus lividus) larvae Stefano Carboni, Stefano Carboni Institute of Aquaculture, Stirling University, Stirling, FK9 4LA Scotland, UK Ardtoe Marine Laboratory, Acharacle, PH36 4LD Scotland, UKSearch for more papers by this authorMeave S Kelly, Meave S Kelly Scottish Association for Marine Science, Oban, PA37 1QA Scotland, UKSearch for more papers by this authorAdam D Hughes, Adam D Hughes Scottish Association for Marine Science, Oban, PA37 1QA Scotland, UKSearch for more papers by this authorJulien Vignier, Julien Vignier Ardtoe Marine Laboratory, Acharacle, PH36 4LD Scotland, UKSearch for more papers by this authorTim Atack, Tim Atack Ardtoe Marine Laboratory, Acharacle, PH36 4LD Scotland, UKSearch for more papers by this authorHerve Migaud, Corresponding Author Herve Migaud Institute of Aquaculture, Stirling University, Stirling, FK9 4LA Scotland, UKCorrespondence: H Migaud, Institute of Aquaculture, Stirling University, Stirling, FK9 4LA, Scotland, UK. E-mail: hm7@stir.ac.ukSearch for more papers by this author Stefano Carboni, Stefano Carboni Institute of Aquaculture, Stirling University, Stirling, FK9 4LA Scotland, UK Ardtoe Marine Laboratory, Acharacle, PH36 4LD Scotland, UKSearch for more papers by this authorMeave S Kelly, Meave S Kelly Scottish Association for Marine Science, Oban, PA37 1QA Scotland, UKSearch for more papers by this authorAdam D Hughes, Adam D Hughes Scottish Association for Marine Science, Oban, PA37 1QA Scotland, UKSearch for more papers by this authorJulien Vignier, Julien Vignier Ardtoe Marine Laboratory, Acharacle, PH36 4LD Scotland, UKSearch for more papers by this authorTim Atack, Tim Atack Ardtoe Marine Laboratory, Acharacle, PH36 4LD Scotland, UKSearch for more papers by this authorHerve Migaud, Corresponding Author Herve Migaud Institute of Aquaculture, Stirling University, Stirling, FK9 4LA Scotland, UKCorrespondence: H Migaud, Institute of Aquaculture, Stirling University, Stirling, FK9 4LA, Scotland, UK. E-mail: hm7@stir.ac.ukSearch for more papers by this author First published: 08 October 2012 https://doi.org/10.1111/are.12019Citations: 19Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume45, Issue4March 2014Pages 768-772 RelatedInformation