Abstract
Biodegradable and bio-based plastics currently constitute a small fraction of the overall plastic market.This study aims to scrutinize the feasibility, properties, and environmental impact of producing biodegradable nylon using cassava starch as a raw material. Analysis carried out includes; Solubility, biodegradability, and water adsorption test. The results of the solubility test for the bio plastic derived from cassava starch indicated a slight solubility in water, insolubility in the polar solvent methanol and complete solubility in concentrated sulfuric acid (H2SO4) and hydro chloric acid (HCl). The analysis results reveal that the starch-based bio plastic displays a higher capacity for water absorption. Utilizing biodegradable components such as cassava starch, gelatin, and glycerol, a comprehensive performance film was successfully developed. The study demonstrated that bio plastics derived from cassava starch degrade in less than twenty-eight days, suggesting their suitability for application in the packaging industry.
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