Abstract

AbstractThis study evaluated the capabilities of a bench‐top non‐destructive pressure differential leak tester using 355 ml polyethylene terephthalate/ethylene vinyl alcohol/polypropylene (PET/EVOH/PP) trays. This evaluation was done by monitoring the equipment's force/decay responses to leaks, changes in the package headspace volume and differences in the seal strength of 986 sample trays. Leak detection evaluation was done using artificially created channel leaks (10–200 µm) in the sealing areas and pinholes (5–50 µm) in the lids of the polymeric trays. Seal strength evaluation included the ability of the equipment to identify non‐leaking but weak seals and the extent to which the pressure differential unit affected good seals during a normal test run. The results showed that the equipment had a detection limit of 40 µm for channel leaks 6 mm in length and 15 µm for pinholes. The results also showed that the pressure differential unit caused a 9% reduction in the seal strength of the tested packages. However, peel strength analysis and distribution testing showed that this reduction in seal strength did not compromise the integrity of 99% of the packages tested. Results showed that the equipment could also detect weak but non‐leaking seals that had potential to lose integrity during transportation and retail handling. The results of this study could be used to determine the capabilities and limitations of a non‐destructive pressure differential bench‐top leak testing device intended for food packaging quality control. Copyright © 2002 John Wiley & Sons, Ltd.

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