Abstract

The waters around Taiwan are impacted by the Kuroshio and coastal currents, resulting in a high productivity and a high diversity of marine life. As a consequence, there are a multitude of fisheries around Taiwan, conducted by a fleet that has grown enormously in the last four decades. Here, we investigate the effect of the resulting fishing pressure on sixteen commercial fish stocks including demersal and pelagic species in the coastal and offshore waters of Taiwan using the CMSY and BSM methods. Both of these methods required principally catch time series, with the BSM methods also requiring CPUE data. The results show that of the 16 assessed stocks, 10 stocks have collapsed, 2 are severely overfished, 2 are overfished, 1 is slightly overfished and only 1 stock remains in a healthy status; these troubling results are attributed to excessive fishing pressure. However, climate-driven environmental variability may be another factor affecting the fishery resources around Taiwan, as evidenced by chub mackerel Scomber japonicus, the one stock deemed healthy, which is here attributed to favorable environmental condition. Using the fisheries reference points provided here, rebuilding plans could be provided for the other 15 species; however, such plans are not likely to be successful without reducing the size of the Taiwanese fishing fleet.

Highlights

  • Fisheries are an important food source for humans, and provide livelihood for local communities (Rice and Garcia, 2011; Liao et al, 2019)

  • Catch data of the 16 commercial fish species in Taiwan waters (Supplementary Table S1) and the number of fishing vessels were collected from Fisheries Statistical Yearbook Taiwan, Kinmen and Matsu areas (Fisheries Agency, 1949–2019)

  • The species were selected if they were separately listed as a commercial species in the Fisheries Statistical Yearbook, and their catch time series covered at least 20 years

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Summary

Introduction

Fisheries are an important food source for humans, and provide livelihood for local communities (Rice and Garcia, 2011; Liao et al, 2019). While the status of coastal and offshore fisheries in Taiwan waters is widely perceived as being highly problematic (Liu, 2013; Liao et al, 2019), only a few of the fish stocks have been assessed (Chen, 2006; Shao, 2011). This contribution assesses 16 of the coastal and offshore exploited fish stocks in the waters around Taiwan, such as to provide reference points for the management of their fisheries

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