Abstract
Simple SummaryIn the Global South, the indiscriminate use of antibiotic growth promoters (AGP) in chicken diets continues to pose a threat to human health. However, since infectious disease burden in these regions is high, withdrawing the use of AGP without alternatives would result in proliferation of infections with serious consequences for food and nutrition security and human health. The effectiveness of different combinations of alternative feed additives (a probiotic, live Bacillus subtilis), an organic acid mixture (benzoic and fumaric acids), a protease enzyme, and chelated minerals (Cu, Zn and Mn) was assessed in broiler chickens. When fed on diets containing these alternative feed additives, broilers had similar feed utilization efficiency and growth performance as those fed on an AGP. These findings show that there is potential to replace zinc-bacitracin AGP in broiler diets with feed additives that do not promote antimicrobial resistance and thus deliver safe poultry products.This study evaluated different combinations of a probiotic (Bacillus licheniformis), an organic acid mixture (benzoic and fumaric acids), a protease enzyme, and chelated minerals (Cu, Zn, and Mn) as alternatives to zinc-bacitracin antibiotic. Eight hundred Cobb 500 chicks (42.02 ± 2.207 g liveweight) were distributed into 40 pens to which five diets: 1. Commercial broiler diet with no antibiotics (CON); 2. CON + zinc-bacitracin antibiotic (ZnB); 3. CON + chelated minerals + protease enzyme (MinEnz); 4. CON + chelated minerals + protease + organic acids (MinEnzOrg); and 5. CON + chelated minerals + protease + probiotic (MinEnzPro) were allocated. Probiotic, minerals, protease enzyme, and organic acids were included in diets at 0.2 g/kg, 0.3 g/kg, 0.5 g/kg, and 5 g/kg, respectively. Diets promoted a similar feed intake, weight gain, and feed conversion ratio. Birds on MinEnz had the highest basophil content (2.04 × 109/L), while those on ZnB had the highest alanine aminotransferase (8.50 IU/L). Chickens on MinEnz had the heaviest spleens and the largest proventriculi. Meat from CON birds had the highest water holding capacity (22.32%) and cooking losses (27.15%). We concluded that the investigated combinations of feed additives could replace ZnB in broiler diets as they promoted similar growth performance and carcass characteristics.
Highlights
The profitability of broiler production enterprises is threatened by high feed costs and disease outbreaks
Antibiotic growth promoters (AGP) are a prophylaxis against pathogens that result in improved growth performance and production efficiency of broilers [3]
Examples include Mnisi and Mlambo [14], who reported that the inclusion of protease enzyme did not improve the performance of Japanese quails, while Atela et al [15] concluded that the inclusion of a multi-strain probiotic through drinking water enhances feed utilization and meat quality traits of indigenous chickens
Summary
The profitability of broiler production enterprises is threatened by high feed costs and disease outbreaks. Antibiotic growth promoters (AGP) are a prophylaxis against pathogens that result in improved growth performance and production efficiency of broilers [3]. The continued use of AGPs has received criticism because of the risk of endemic bacterial populations developing resistance to the antibiotics, and because of the presence of antibiotic residues in meat products [4], which pose a threat to human health.
Sign-in/Register to view highlights & summary Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
