Abstract

Agriculture is a large source of carbon emissions. The cropland practices of fertilizer substitution, crop straw and conservation tillage are beneficial and help to rebuild local soil carbon stocks and reduce soil carbon emissions, in addition to reducing the consumption of fertilizers and fossil fuels. These improved cropland practices can directly and indirectly mitigate carbon emissions, benefiting the sustainability of croplands. For these three improved practices, we estimated carbon mitigation potentials in rice, wheat and maize croplands in China. The combined contribution of these practices to carbon mitigation was 38.8 Tg C yr-1, with fertilizer substitution, crop straw return, and conservation tillage contributing 26.6, 3.6 and 8.6 Tg C yr-1, respectively. Rice, wheat and maize croplands had potentials to mitigate 13.4, 11.9 and 15.5 Tg C yr-1, respectively, with the combined direct and indirect potential of 33.8 and 5.0 Tg C yr-1. Because of differences in local climate and specific diets, the regional cropland carbon mitigation potentials differed greatly among provinces in China. In China, 18 provinces had a "target surplus" for which the carbon mitigation from these three practices was larger than the mitigation target set for 2020. At the national level, a net "target surplus" of 4.84 Tg C yr-1 would be attained for Chinese croplands with full implementation of the three improved practices. Regional cooperation must be developed to achieve carbon mitigation targets using such measures as carbon trading, establishing regional associations, and strengthening research programs to improve practices.

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