Abstract

Ricin, produced from the castor beans of Ricinus communis, is a cytotoxin that exerts its action by inactivating ribosomes and causing cell death. Accidental (e.g., ingestion of castor beans) and/or intentional (e.g., suicide) exposure to ricin through the oral route is an area of concern from a public health perspective and no current licensed medical interventions exist to protect from the action of the toxin. Therefore, we examined the oral toxicity of ricin in Balb/C mice and developed a robust food deprivation model of ricin oral intoxication that has enabled the assessment of potential antitoxin treatments. A lethal oral dose was identified and mice were found to succumb to the toxin within 48 h of exposure. We then examined whether a despeciated ovine F(ab′)2 antibody fragment, that had previously been demonstrated to protect mice from exposure to aerosolised ricin, could also protect against oral intoxication. Mice were challenged orally with an LD99 of ricin, and 89 and 44% of mice exposed to this otherwise lethal exposure survived after receiving either the parent anti-ricin IgG or F(ab′)2, respectively. Combined with our previous work, these results further highlight the benefit of ovine-derived polyclonal antibody antitoxin in providing post-exposure protection against ricin intoxication.

Highlights

  • Ricin is a 65 kilodalton (KDa) glycoprotein produced by the plant Ricinus communis

  • Given the obvious clinical challenges of diagnosing and treating ricin intoxication, we aimed to evaluate whether this antitoxin and the parent IgG antibody would protect following the ingestion of ricin

  • The common route of exposure to ricin in humans and animals is through the ingestion of the toxin either accidentally or intentionally [8,11]

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Summary

Introduction

Ricin is a 65 kilodalton (KDa) glycoprotein produced by the plant Ricinus communis. There are many cultivars of R. communis found throughout the world, with the large-scale production of the plant used for the commercial manufacture of castor oil for cosmetics, coatings, industrial and/or automotive applications and as a source of biodiesel [1,2]. There are two million tonnes of castor oil produced each year, with the waste mash of castor seeds after the oil extraction process being approximately 5% ricin by weight [3]. The mechanism by which ricin exerts its toxic effects is well documented and involves both chains performing defined roles to bring about cell death. The B-chain (RTB) binds to the plasma membrane of the target cell via carbohydrate galactose

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