Abstract

Salinity is one of the major issues that lead to a reduction in crop productivity. This study aimed to investigate the response of sweet pepper (Capsicum annuum L.) to saline soil. The research was conducted in Agricultural Research Field at Noakhali Science and Technology University during 2018-19 with two sweet pepper varieties as treatment named Red Army (V1) and California Wonder (V2). The results indicated that there were significant variations between the two varieties in different parameters of growth as well as yield performance. The result showed that between the treatments V2 (California Wonder) gave the higher yield ie., 10.65 ton/ha while V1(Red Army) produced 9.61 ton/ha. Moreover, the taller plants and longer fruit were obtained from the V2 which were 32.43 cm and 8.23 cm respectively. Even among the other parameters, V2 gave higher growth and development than V1. Furthermore, average single fruit weight/plant was recorded 76.33 g in California Wonder (V2) whereas Red Army (V1) provided 74.16 g. The finding of the experiment indicated that the overall better performance could be obtained from V2 California Wonder variety of sweet pepper. This study evaluated the varietal performance of two varieties and it can be said from the experiment that the California Wonder is the best variety for cultivation in saline region in Bangladesh.

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