Abstract
This study was carried out to determine the chemical composition, dry matter consumption (DMC), dry matter digestibilities (DMD) and relative feed values (RFV) of some legume forages grown naturally in the pastures of Erzurum province. Clover, (Medicago sativa), mountain hispanic sainfoin (Hedysarum elegans), crossbred clover (Medicago varia), bird vetch (Vicia cracca), mountain vetch (Vicia alpestris), hairy vetch (Vicia villosa), mountain clover (Trifolium montanum), the three-headed clover (Trifolium trichocephalum), caucasian clover (Trifolium ambiguum), the crown of the eastern horn of grass (Coronilla orientatis), tawny grass crown (Coronilla varia) and yellow flowers gazelle (Lotus corniculatus) were investigated in present study.
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