Environmental impact and optimization suggestions of pig manure and wastewater treatment systems from a life cycle perspective

Abstract

With the rapid development of the pig farming industry in China, a large amount of pig manure is inevitably generated. The management and utilization of pig manure in a sustainable approach require a systematic analysis of the environmental impacts generated from the existing pig manure treatment and disposal routes. In this study, three typical pig manure treatment and disposal routes: pig manure solid-liquid separation, i) wastewater biological treatment, direct land application of manure/sludge; ii) black-film anaerobic digestion of wastewater, mono-composting of manure/sludge and land use; iii) wastewater biological treatment, co-composting of manure/sludge and land use, were comparatively assessed in terms of their environmental impacts using the life cycle assessment. The results show that the added chemicals in wastewater treatment and the consumed electricity in composting the manure/sludge are the two main contributors to all environmental impacts. Thus, using green chemicals, controlling the dosage of added chemicals accurately, and selecting composting types with low energy consumption will significantly reduce the environmental burden of pig manure treatment and disposal routes. For the global warming potential of the evaluated three pig manure treatment and disposal routes, direct emissions of greenhouse gases during the composting process contribute the most, accounting for 77 %, 95 %, and 79 %, respectively. Furthermore, the struvite recovery with anaerobic digestion from pig manure will bring excellent environmental benefits, which will markedly offset the toxicity impacts and carbon emissions derived from pig manure treatment and disposal process. Overall, this work quantitatively evaluates the potential environmental impacts of the existing pig manure treatment and disposal routes, providing insights on optimization for future technical improvement and development.