Enviro Edible: Satisfying Hunger, Minimizing Waste

Abstract

"Enviro Edible" is an innovative food waste management system designed to address the escalating global challenge of food waste. This comprehensive solution integrates technology, community engagement, and sustainable practices to minimize food wastage at various stages of the supply chain. The system employs a multi-faceted approach, encompassing smart inventory management, consumer awareness campaigns, and collaborative efforts with local businesses and charities. Key components include a user-friendly website that empowers consumers to make informed purchasing decisions, reducing the likelihood of excess food in households. Additionally, the system incorporates data analytics for businesses to preventing overstocking and expirations. Real-time analytics enable businesses to identify potential issues and make informed decisions to prevent food spoilage, reduce waste, and improve overall supply chain efficiency. "Enviro Edible" fosters partnerships with local charities and food banks, enabling seamless redirection of surplus food from businesses to those in need. Through real-time tracking and analytics, the system not only minimizes food waste but also creates a positive impact on communities by addressing hunger and promoting sustainable consumption. This food waste management system envisions a future where technology and collective efforts converge to create a more sustainable and responsible approach to food consumption, reducing environmental impact and enhancing social welfare. Keywords: Food Waste Management, User-friendly website, Real- time, Supply chain efficiency, Minimize food waste.