Abstract

ABSTRACT The long-term (AD 1300–1800), multi-scale interactions of monocropping and subaltern agri-food systems of Andalus (Spain) and coastal Peru reveal the entangled transformations of the Plantationocene. Historically convergent colonial monocultures (wheat, sugar, cotton, sheep, cattle) entangled with the divergence and plurality of resilient yet precarious diverse-food affordances of subaltern groups (peasants, indigenous people, enslaved persons, Mudejares, Moriscos). Using political ecology, the comparative cases illuminate how Plantationocene colonial entanglements were shaped through spatial movements and social-environmental affordances of biota, populations, and institutions. New empirical understanding and a novel conceptual and analytical framework offer insight into Plantationocene pathways, alternatives, and struggles.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.