Enhancement of evaporation rates from thin layers of liquids exposed to air ions

Abstract

A beta-ray gauge system was used to study evaporation rates and drying times of liquids exposed to relatively high fluxes of air ions of either polarity produced by a corona discharge. Evaporation rates from thin layers of water, ethyl alcohol, and carbon tetrachloride increased considerably when exposed to air ions, compared to untreated liquids under constant environmental conditions. Drying times of liquid layers exposed to air ions were shortened by a factor of at least two over liquids that had not been exposed to ions. The drying time of a liquid layer was found to increase with the decrease of ion fluxes at the liquid surface. Threshold values of 1.9×1011 positive ions and 2.7×1011 negative ions cm−2 s−1 were established below which no increase in the evaporation rates were observed for ethyl alcohol and carbon tetrachloride. The evaporation rate of water at these same ion fluxes was significantly higher than that of the control. The present experiments indicate that a stream of air ions could play a major role in the observed enhancement of evaporation rates.