Abstract

Potato starch wastewater, a byproduct of potato processing, is an escalating environmental concern due to its high concentrations of COD (chemical oxygen demand), ammonia nitrogen, and total phosphorus (TP). Addressing this challenge, this research introduced a novel method combining chitosan-modified biochar film (CBC) adsorption with subsequent ultrafiltration. SEM (scanning electron microscope), FTIR (Fourier transform infrared spectral), XRD (X-ray diffractometer), and BET (specific surface area) analyses validated CBC’s enhanced surface characteristics, confirming successful chitosan (CS) film impregnation. CBC exhibited superior adsorption capacities, especially 40%wt-CBC, optimizing COD removal at 79.8%, ammonia nitrogen at 93.3%, and TP at 91.2%. Kinetic studies associated the adsorption process with a pseudo-second-order model, highlighting chemical adsorption. Additionally, the Langmuir isotherm model suggested monolayer adsorption with no inter-adsorbate interactions. The treated effluent, post adsorption, was directed through an ultrafiltration membrane, ensuring water quality suitable for reuse. This integrative treatment not only offers an effective solution for potato starch wastewater management but also underscores the potential for sustainable water resource recovery in the food processing sector.

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