Abstract
The purpose of the survey was to document the current status of fodder production, conservation and marketing in the arid and semi-arid land (ASAL) Divisions of Tharaka Nithi County, Kenya. The survey covered specifically Nkondi, Igambang’ombe and Tharaka Central divisions. A sample of 74 livestock farmers selected through stratified random sampling was engaged in the study. The study adopted a descriptive research design and data was collected using a structured questionnaire to obtain farm level information from livestock farmers. The data was analyzed using descriptive statistics and inferential statistics. Chi-square statistics was used to test the relative significance between land owned and fodder production. The majority of the respondents (68%) owned between 1 and 6 acres. The results indicated that most farmers did not grow fodder crops. The main type of fodder produced by farmers in the study area was Napier grass (cultivated by 10% of the respondents). Although a number of livestock farmers grew napier grass, it was not adequate for marketing and conservation. The results further indicated that only 1% of the respondents grew fodder on a piece of land between 1 and 3 acres thus implying that the amount of fodder grown was too little and could not cater for the livestock feeds required. There was a significant association between land sizes and fodder production (p < 0.05). Thus preference was given to crop cultivation due to limited land and approximately 80% of the respondents conserved maize stalks and other crop residues for their livestock. Fodder production, conservation and marketing were very low despite the high potential for its production and the possibility of becoming an income generating enterprise. The study therefore recommended for outreach programmes to train farmers on fodder production, conservation and marketing through Chuka University in collaboration with the area extension agents. Key words: Arid and semi-arid lands (ASAL), fodder production, fodder conservation, marketing.
Highlights
IntroductionIn Kenya, about, 56% of the rural dwellers live below the poverty line while 48% are food insecure
In Kenya, about, 56% of the rural dwellers live below the poverty line while 48% are food insecure (Government ofKenya, 2004)
The purpose of the survey was to document the current status of fodder production, conservation and marketing in the arid and semi-arid land (ASAL) Divisions of Tharaka Nithi County, Kenya
Summary
In Kenya, about, 56% of the rural dwellers live below the poverty line while 48% are food insecure They derive their livelihood largely from agriculture which contributes 25% of the gross domestic. Product (GDP) and provides livelihood to over 80% of the population (Alila and Atieno, 2006). On the other hand, contributes approximately 30 and 10% of the agricultural and overall GDP’s, respectively. Livestock production plays an important role in the national economy, especially in the subsistence and semi-commercial smallholder farming systems, dominated by resource poor farm households to improve their households' food security and livelihoods (Lanyasunya et al, 2005)
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