Abstract

Significant variation was recorded in various quantitative parameters of the mulberry with the application of various bio-inoculants like phosphate solubilising microorganisms, nitrogen fixing bacteria and arbuscular mycorrhizal fungi. The longest shoot length was recorded in T4 (175.43 cm) receiving 350: 140 kg/ha/year N and P along with co-inoculation followed by T6 (172.78 cm) receiving 175: 70 kg/ha/year N and P along with co-inoculation respectively. The treatment T8 receiving 175 kg nitrogen and 70 kg phosphorus/ha/year (with rock phosphate as a source of P) has indicated significantly higher number of shoots per plant (6.43) as compared to T0 control recording only (5.64) number of shoots per plant. Significantly higher number of leaves per shoot was recorded in treatment T8 (27.53) as compared to the rest of the treatments including T0 (26.37) as control. The study also clearly indicated that it is possible to curtail the application of nitrogenous and phosphatic fertilizers in mulberry cultivation to an extent of 25 to 50% without any adverse effect on leaf yield and quality by supplementing nitrogen and phosphorus through the use of nitrogen fixing bacteria Azotobacter, phosphate solubilizing bacteria, fungi and VA-mycorrhiza. The studies on economics of using bio-inoculants in mulberry also indicated that approximately Rs 2000 to 4500 /ha/year can be saved only on the input cost of nitrogen and phosphorus in mulberry cultivation. Key words: Mulberry, biofertilisers, economics.

Highlights

  • With the increase in scientific knowledge regarding the negative effects of using various inorganic fertilizers, the application of alternative source viz., biofertilisers, in various agricultural cropping systems has gained more and more popularity

  • The present, study involving combined use of Vesicular Arbuscular mycorrhiza fungi viz., Glomus fasciculatum and Glomus mosseae, nitrogen fixing bacteria viz., Azotobacter and phosphate solubilizing micro-organisms viz., Bacillus megaterium and Aspergillus awamori was taken in order to generate some information about their influence on quantitative traits of mulberry and to work out the economics of using biofertilisers viz-a-viz inorganic fertilizers in mulberry cultivation

  • All the plots which were inoculated with arbuscular mycorrhiza were subsequently inoculated with Azotobacter at 20 kg/ha/year and phosphate solubilizing bacteria (Bacillus megaterium ) at 5 kg /ha/year, phosphate solubilizing fungi (Aspergillus awamori) at 5 kg /ha/year in five equal splits corresponding to five crop harvests

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Summary

INTRODUCTION

With the increase in scientific knowledge regarding the negative effects of using various inorganic fertilizers, the application of alternative source viz., biofertilisers, in various agricultural cropping systems has gained more and more popularity. The available information on the combined use (co-inoculation) of vesicular arbuscular mycorrhiza, nitrogen fixing bacteria, phosphate solubilizing bacteria and fungi have indicated their use as enhancement in soil fertility and thereby improved plant growth through their increased biological activity in the rhizosphere Subba Rao (1998). It becomes imperative to use low cost biofertilisers with added advantages in terms of crop production and sustainability of sericulture With this background, the present, study involving combined use of Vesicular Arbuscular mycorrhiza fungi viz., Glomus fasciculatum and Glomus mosseae, nitrogen fixing bacteria viz., Azotobacter and phosphate solubilizing micro-organisms viz., Bacillus megaterium and Aspergillus awamori was taken in order to generate some information about their influence on quantitative traits of mulberry and to work out the economics of using biofertilisers viz-a-viz inorganic fertilizers in mulberry cultivation

MATERIALS AND METHODS
RESULTS AND DISCUSSION
20 MT 1750 kg
REFRENCES
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