Abstract

In vitro storage of prolific potato cultivars increases labour, space and material costs due to frequent sub-culturing. A method that reduces frequent sub-culturing can lower maintenance costs of potato storage. A study was undertaken to assess in vitro growth of potato under either (1) complete dark exposure, (2) dark exposure for three days only and then to light or (3) light exposure throughout. Also, micro shoots were placed either (1) horizontally, (2) upright or (3) inverted on culture media. There were significant differences between treatments with respect to number of shoots (P=0.0099) and roots (P=0.0279), but not with respect to shoot length when placed horizontally. Micro shoots placed upright and under light condition were significantly (P=0.0092) longer than those in the dark. Similarly, those under light exposure had significantly (P=0.0168) higher number of roots than those under dark condition. The number of leaves under light condition was significantly (P=0.0318) higher than those under dark condition. For inverted plantlets, significant differences between treatments with respect to shoot length (P=0.0114), number of roots (P=0.0045) and number of leaves (P=0.0004) were obtained. There were significant differences (P=0.003) with respect to explant position. Placing micro shoots under dark condition and at an upright position severely reduced explant growth. Exposing micro shoots to dark condition for three days and then to light also reduced explant growth. This study concludes that exposing potato micro shoots to dark and then to light condition in an upright position can reduce sub-culturing frequency and enables explants to recover from chlorosis. This procedure is necessary for in vitro potato storage as it reduces maintenance costs due to low sub-culturing frequency. Key words: Chlorosis, conservation, explants, in vitro, regeneration, Thandizo.

Highlights

  • Potato (Solanum tuberosum L.) is an important food crop and a source of income

  • This study concludes that exposing potato micro shoots to dark and to light condition in an upright position can reduce sub-culturing frequency and enables explants to recover from chlorosis

  • Significant differences were obtained between explant orientations (P=0.003) and light/dark condition exposure (P=0.0043), but not their interactions with respect to number of leaves (Figure 4d)

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Summary

Introduction

Potato (Solanum tuberosum L.) is an important food crop and a source of income. It is being produced in more than 125 countries in the world and consumed almost daily by more than a billion people (FAO, 2008). Mng’omba et al. tons or lower than this per hectare of fresh weight. This low yield is attributed to poor quality seed and accumulation of degenerative viral diseases during clonal propagation. Traditional potato storage practices such as underground pits and use of a dark room result in seed weight loss, excessive sprouting, and pest and disease attack (Gachango et al, 2008). In vitro potato storage is necessary as field conservation makes potato vulnerable to losses

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