Abstract

Chickpea (Cicer arietinum L.) grown in the semi-arid environment is not usually irrigated. Knowledge about effect of reduced drought stress effects under supplemental irrigation can improve chickpea productivity. In this study, the chickpea has been submitted to supplemental irrigation during reproductive phase under rainfed conditions. The main objective was to determine the effects of supplemental irrigation regimes on grain yield performance and associated grain yield traits of selected chickpea genotypes under grown in the field conditions in arid and semi-arid areas of Kenya. Different genotypes were evaluated at Kenya Agricultural and Livestock Research Institute (KALRO-Pekerra, Marigat), Baringo county. The trial design was split plot design in randomized complete block design (RCBD) in three replicates. Various parameters were measured. There was significant differences in the test genotypes (p<0.05) and traits measured with better performance with reduced drought stress due to supplemental irrigation. However, there was a high reduction among high yielding genotypes. The use of stress tolerance indices enabled identification and grouping of test genotypes into 4 with varied responses to yield losses to stress and no-stress conditions. Genotypes ICCV 00108, ICCV 92318 and ICCV 92944 are suitable for supplemental irrigation to maintain high potential yield, while ICCV 97105, ICCV 97306 and Cavir could be recommended for production under rainfed conditions. Genotypes ICCV 92318 and ICCV 97306 could be recommended for further evaluation and final release to farmers for commercial production. Key words: Irrigation, chickpea, genotypes, drought stress indices, tolerance.

Highlights

  • Chickpea (Cicer arietinum L.) is the third most important pulse crop in the world, after dry beans and field pea (Mallu et al, 2015), with a total production of 14.2 million tons from an area of 14.8 million ha and a productivity of 0.96 t ha-1 (FAOSTAT, 2014)

  • The intensity of drought measured by the stress intensity (SI) was 0.38 (38%) which is between the interval of 25% to 50%, indicating that the stress intensity applied to this experiment was considered as moderate in Marigat during the study period (Table 5)

  • The results showed that drought susceptibility index (DSSI) was significantly and positively correlated with yield of stressed (Ys) and tolerance index (TOL), indicating that it may be a useful indicator when the stress is severe as compared to mean productivity (MP), geometric mean productivity (GMP) and stress tolerance index (STI) which were significant under less severe stress conditions

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Summary

Introduction

Chickpea (Cicer arietinum L.) is the third most important pulse crop in the world, after dry beans and field pea (Mallu et al, 2015), with a total production of 14.2 million tons from an area of 14.8 million ha and a productivity of 0.96 t ha-1 (FAOSTAT, 2014). Chickpea is highly valued for its nutritional quality and health benefits and ability to improve soil fertility and sustainability of the cropping systems. It is considered as a high energy and protein feed in animal diets (Bampidis and Christodoulou, 2011).

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