Abstract

The field experiment were performed on the site of Werer Agricultural Research Center (Ethiopia)  to study optimal irrigation scenario by taking in to account the leaching requirement and drainable excess water for three successive years. Six irrigation treatments were evaluated at different growth stages of onion plant namely at initial growth stage four irrigation event  23 mm (T1), 16.2 mm (T2) 21.0 mm (T3), 13.8 mm (T4), 27.0 mm (T5), 19.8 mm (T6), at development growth stage five irrigation event 32.4 mm (T1), 23.4 mm (T2), 28.8 mm (T3), 19.2 mm (T4), 36.6 mm (T5), 27.0 mm (T6), at mid growth stage four irrigation event 53.4 mm (T1), 37.2 mm (T2), 48.0 mm (T3), 31.8 mm (T4), 60.6 mm (T5), 44.4 mm (T6), and at late stage two irrigation event 58.0 mm (T1), 40.8 mm (T2), 53.4 mm (T3), 35.4 mm (T4), 67.2 mm (T5), 49.2 mm (T6) applied respectively. The irrigation amount and amount of water added for leaching had no significant difference on onion bulb diameter and bulb length across the years. The highest marketable yield (21784 kg/ha) and water use efficiency (1.89 kg/m3) were recorded at the first year. The maximum bulb diameter were recorded from T6 (5.41 cm) and the lowest recorded from T2 (4.81 cm). Treatment T2 were recommended for the production of onion at middle awash. The developed optimal irrigation scheduling and drainable excess water can be used as a guide to yield potential allocation decision related to soil salinity management.  Key words: Drainage, optimal, leaching, onion.   

Highlights

  • The accumulation of excess soluble salts in the root zone of arid and semi-arid irrigated soils is a widespread problem that seriously affects crop productivity throughout the world

  • Average value of electrical conductivity of Awash River near Werer Research center that was used for this calculation was 0.31 dS/m for the high flow period; 0.61 dS/m for the medium flow period. The results of this experiment indicate that the bulb diameter and bulb length had no significant difference throughout the three years

  • Ground water contribution to the crop water demand is zero. This finding results had agreed with the results reported by (Al-Jamal et al, 2000; Anisuzzaman et al, 2009) onion yield and bulb were very responsive to careful irrigation scheduling and maintenance of optimum soil moisture and that any soil moisture stressed below field capacity caused yield reduction (Shock et al, 1998, 2010)

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Summary

Introduction

The accumulation of excess soluble salts in the root zone of arid and semi-arid irrigated soils is a widespread problem that seriously affects crop productivity throughout the world. The predominant mechanism causing the accumulation of salt in irrigated agricultural soils is evapotranspiration, which concentrates salts in the remaining soil water (Rhoades and Loveday, 1990). Onion is an important crop especially in developing countries.

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