Abstract

  This experiment was conducted to evaluate the effect of feeding dried tomato pomace (DTP) with commercial ration on the performance of Rhode Island Red (RIR) grower chicks. A total of one hundred RIR grower chicks at eight weeks of age were grouped into 20 pens of 5 chicks each, and randomly assigned to five treatments (control; 5% DTP; 10% DTP; 15% DTP; 20% DTP) according to a completely randomized design (RCD). Birds fed on 5, 10, 15 and 20% DTP had higher dry matter intake (72.93, 72.75, 72.98 and 73.15 g/bird/day) than the control group (72.10 g/bird/day). The daily body weight gain of birds ranged from 13.3 to 15.3 g/day, the highest being on birds fed on 5% DTP; The feed conversion ratio (FCR) of birds were 5.3, 4.8, 5.0, 5.3 and 5.5 for the control and for birds that consumed 5, 10, 15, and 20% DTP, respectively, with significant difference observed between 5 and 20% DTP. The economic efficiency of the experimental diets was 1.35, 1.79, 1.80, 1.78 and 1.82 for a group fed on the control, 5, 10, 15 and 20% DTP, respectively. There was a higher significant (p<0.05) difference on a group fed on DTP and the control diet. 20% DTP brought the highest economic efficiency among the groups. Based on this, it could be concluded that dried tomato pomace could be incorporated in grower chick rations at the level of 20% without any adverse effect on growth performance in order to increase the economic efficiency.   Key words: Dried tomato pomace (DTP), feed conversion ratio (FCR), dry matter (DM) intake, weight gain, economic efficiency

Highlights

  • The world today is suffering from a serious shortage of livestock feed ingredients because of the rapid increase in human population and feed competition of people and livestock (Adeniji and Oyeleke, 2008)

  • The result is in agreement with the findings of King and Zeidler (2004) who indicated that diet containing seed and tomato pomace had higher feed consumption than the control group

  • The daily dry matter (DM) intake of this result is in agreement with Halima et al (2006) who reported that the mean daily feed intake of Rhode Island Red (RIR) chicks was 83.3 g per head for 22 weeks

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Summary

Introduction

The world today is suffering from a serious shortage of livestock feed ingredients because of the rapid increase in human population and feed competition of people and livestock (Adeniji and Oyeleke, 2008). To run efficient poultry production in the country regular availability of good quality ingredients and a fully balanced complete feed are very essential, because birds require large quantities of energy and sufficient quantities of protein for growth and development. To fulfill these daily nutrient requirements, using alternative feed ingredients in poultry ration is a key determinant of successful poultry production. One of such non-conventional feedstuff, which could be of value for poultry feeding, is tomato pomace. Tomato pomace is an inexpensive and primary by-product of tomato

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