Abstract
About ten thousand years ago, after the climate change at the end of the last glacial period, humans started producing their own food by farming instead of being nomadic hunters. This was the beginning of a long period in which artificial selection led to the domestication of many animal, vegetal, and even microbial species by indirectly manipulating their genotypes through phenotypic selection of traits of interest. Thus, we unconsciously started to genetically modify other species at the “neolithic revolution”.
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