Abstract

This study aimed to determine the energy requirements of Dorper crossbred sheep that have been used for meat production in China. Thirty-five 1/2 Dorper×1/2 thin-tailed Han crossbred noncastrated ram lambs [34.1±0.6kg body weight (BW)] were used in a comparative slaughter trial. Seven ram lambs were randomly selected as the baseline group and slaughtered at 35kg BW. The remaining 28 lambs were randomly divided into four groups of seven lambs each. Three of the four groups were fed a mixed diet either for ad libitum intake, 60% or 45% of the ad libitum intake. The three groups were slaughtered when the ram lambs that were fed ad libitum reached 50kg BW. The ram lambs from the fourth group were also fed ad libitum as an intermediate group and slaughtered at 43kg BW. Total body energy, nitrogen, fat, ash, and moisture content were measured. In a digestibility trial, another 15 ram lambs (41.3±0.8kg BW) were housed in metabolism cages to estimate the metabolizable energy (ME) value of the diet at the three levels of feed intake. The daily net energy (NE) requirement for maintenance was 263kJ/kg0.75 of BW or 278kJ/kg0.75 of shrunk BW (SBW), with a partial efficiency of ME utilization for maintenance of 0.69. The NE requirement for growth ranged from 1.12 to 5.31MJ/d for daily gains of 100–400g BW, or from 1.29 to 6.18MJ/d for daily gains of 100–400g SBW. The partial efficiency of ME utilization for growth was 0.46. The energy requirements of Dorper×thin-tailed Han crossbred ram lambs were lower than those recommended by the British or American nutritional systems.

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