Abstract

This study was conducted in order to evaluate the influence of different levels of metabolizable energy and crude protein in diets formulated according to the ideal protein concept with phytase supplementation on performance and nutrient excretion of broilers from 22 to 42 days age. It was used 1,500 Coob lineage broilers at 22 days of age and with initial weight of 833 ± 7g, distributed in completely randomized design in a 3 × 3 + 1 factorial scheme composed of three levels of correct apparent metabolizable energy (2,950; 3,100 and 3,250 kcal/kg), three levels of crude protein (14, 16 and 18%) and a control treatment, totaling ten treatments with six repetitions of 25 birds each. All diets, with the exception of the control, were supplemented with phytase. For determination of excretion of pollutants, it was used 180 broilers from the same lineage at 35 days of age,placed in metabolic cages, with ten treatments each one with six repetitions and three birds per experimental unit. The protein and energy levels in diets containing phytase influenced feed intake, weight gain, feed conversion and excretion of nitrogen, phosphorus, calcium, potassium, copper and zinc by the birds. The corrected apparent metabolizable energy level in the diets for broilers in the studied period must be increased up to 3,250 kcal/kg of metabolizable energy and the levels of crude protein, calcium and phosphorus must be reduced down to 18, 0.70 and 0.31%, respectively, provided that supplemented with amino acids and phytase to improve the performance and to reduce excretion of pollutants by birds.

Highlights

  • Balancing diets to improve the performance and to reduce the environmental impact caused by poultry waste has been the subject of research in recent years, isnasmuch as current systems of poultry farming are basically in total confinement and at high densities

  • This study was conducted in order to evaluate the influence of different levels of metabolizable energy and crude protein in diets formulated according to the ideal protein concept with phytase supplementation on performance and nutrient excretion of broilers from 22 to 42 days age

  • The corrected apparent metabolizable energy level in the diets for broilers in the studied period must be increased up to 3,250 kcal/kg of metabolizable energy and the levels of crude protein, calcium and phosphorus must be reduced down to 18, 0.70 and 0.31%, respectively, provided that supplemented with amino acids and phytase to improve the performance and to reduce excretion of pollutants by birds

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Summary

Introduction

Balancing diets to improve the performance and to reduce the environmental impact caused by poultry waste has been the subject of research in recent years, isnasmuch as current systems of poultry farming are basically in total confinement and at high densities. The addition of phytase in poultry diets has been effective in improving the use of organic phosphorus and, at the same time, reducing the excretion of this element It has been postulated some positive effects on the metabolizable energy of the diets and digestibility of the nutrients such as protein, amino acids, zinc and copper. Camden et al (2001) observed that the addition of phytase in low available phosphorus and calcium diets for broilers in the initial phase improved nitrogen and phosphorus retention, reducing the amount of these elements in the excrements This suggests an interaction of phytase with the other ingredients, which would permit a reduction in crude protein and an increase in the metabolizable energy of diets. This study was conducted to evaluate the metabolizable energy levels in low-crude protein, phosphorus and calcium diets, supplemented with crystalline amino acids and phytase for broilers from 22 to 42 days of age

Material and Methods
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