Abstract

Available as an exclusively e product with a limited print run, Encyclopedia of Microbiology, Third Edition is a comprehensive survey of microbiology, edited by world class researchers. Each article is written by an expert in that specific domain and includes a glossary, list of abbreviations, defining statement, introduction, further reading and cross-references to other related encyclopedia articles. Written at a level suitable for university undergraduates, the breadth and depth of coverage will appeal beyond undergraduates to professionals and academics in related fields. This encyclopedia provides comprehensive coverage of microbiology. Sixteen separate areas of microbiology are covered for breadth and depth of content. This title is authored and edited by world class researchers in microbiology. It features extensive use of figures, tables, and colour illustrations and photographs. The language is accessible for undergraduates, depth appropriate for scientists. It includes glossary of key terms for easy reference; list of abbreviations in each article; links to original journal articles via Crossref; and, 30 per cent new articles. It is presented in four color throughout (New).

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