Abstract

AbstractMonitoring harvests and understanding hunters' perspectives are key for effective harvest management. Emperor goose (Anser canagicus) harvest in Alaska was recently re‐authorized after a 30‐year closure, but relatively small numbers of geese are available for a sustainable harvest. We characterized participation in the fall–winter hunting permit program, evaluated harvest monitoring, documented hunter's perspectives, and provided management recommendations. Participants in fall–winter bird hunting include rural, urban, Alaska Native, non‐Indigenous, subsistence, and sport (recreational) hunters, and these categories may overlap. In 2017–2019, 1367 permits were issued to urban Alaska residents (49%), rural residents (47%), and nonresidents (4%). Permit reporting documented take below the fall–winter federal quota. However, ancillary harvest surveys in rural Alaska suggested a substantially higher harvest. In a survey of 2017 and 2018 permit holders, most Alaska urban and nonresident respondents as well as more than half of rural respondents identified sport hunting as their primary motivation for obtaining a permit. These respondents often mentioned a taxidermy mount as a reason for obtaining a permit. About half of respondents motivated by subsistence hunting mentioned food as a reason. Finetuning harvest management include actions to increase participation by rural hunters in the fall–winter permit program, adjustments to boundaries of hunt areas so they are meaningful for hunters, and complementary harvest monitoring for all regulatory seasons.

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