Abstract

Emissions of black carbon (BC) and polycyclic aromatic hydrocarbons (PAHs) from various anthropogenic activities are often reported, yet cultural practices such as the multi-day Diwali festival and its influences on the emissions of these compounds are often overlooked. Major activities during this festival include burning rows of oil-filled earthen lamps (diyas) and fireworks (bursting of crackers). A comprehensive field investigation was conducted to document the role of Diwali celebrations on the releases of BC and PAHs during the ongoing Covid pandemic. The results show that large-scale releases of BC and PAHs were observed on the first day of Diwali compared to the remaining four days. BC and PM2.5 mass concentrations throughout the monitoring period ranged from 3.24 to 27.64 µg m−3 and 83.33 to 288.13 µg m−3, respectively. The source apportionment was performed based on the calculated backward trajectories. The results show that the contribution of fossil fuel emission at Adityapur (ADP), Sakchi (SAK), and Gamharia (GMA) was approximately 36.1 %, 34.4 %, and 55.56 %, while biomass burning contribution was approx. 56.9 %, 59.9 %, 41.67 %, respectively. The result showed that fossil fuel emissions were lower compared to biomass combustion during Diwali. Simultaneously, PAHs diagnostic ratio showed that vehicular discharge and coal burning significantly contributed to PAHs at these study sites.

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