Abstract

Elite culture can be defined as those “high” cultural forms and institutions that were exclusive to, and a distinguishing characteristic of, modern social elites. It is a term that particularly references the cultural tastes of the established aristocracy, the commercial bourgeoisie, educated bureaucrats and political power brokers, and the professions in the eighteenth, nineteenth, and twentieth centuries. Over most of this period such groups dominated those who consumed and supported such cultural styles as opera, symphony orchestras, ballet and dance companies, the decorative arts, fine art, museums and galleries, and the literary end of live theater. While these forms all thrive in contemporary times, it is no longer clear that elite culture can be distinguished from popular culture in the way it was before the mid‐twentieth century (Blau 1986, 1989). While sociologists still identify the power and significance of social elites and their relatively closed cultural domains, their exclusive grip on elite culture has relaxed while at the same time they have become more omnivorous in their taste and now consume widely and freely from all styles, from the lowbrow to the highbrow. At the same time, new styles that blur elite and popular cultural forms emerged from around the 1960s: the Beatles, for example, combined African American rhythm and blues with British working‐class “brass band” with western elite orchestral and strings and , in places, traditional Indian music. In turn, their audience base spanned the entire social spectrum. Artists such as Andy Warhol and Damian Hurst produced other such blurring or fusions and are credited with popularizing modern art.

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