Elevated CO2 increases tree‐level intrinsic water use efficiency: insights from carbon and oxygen isotope analyses in tree rings across three forest FACE sites

Abstract

Elevated CO₂ increases intrinsic water use efficiency (WUE(i) ) of forests, but the magnitude of this effect and its interaction with climate is still poorly understood. We combined tree ring analysis with isotope measurements at three Free Air CO₂ Enrichment (FACE, POP-EUROFACE, in Italy; Duke FACE in North Carolina and ORNL in Tennessee, USA) sites, to cover the entire life of the trees. We used δ¹³C to assess carbon isotope discrimination and changes in water-use efficiency, while direct CO₂ effects on stomatal conductance were explored using δ¹⁸O as a proxy. Across all the sites, elevated CO₂ increased ¹³C-derived water-use efficiency on average by 73% for Liquidambar styraciflua, 77% for Pinus taeda and 75% for Populus sp., but through different ecophysiological mechanisms. Our findings provide a robust means of predicting water-use efficiency responses from a variety of tree species exposed to variable environmental conditions over time, and species-specific relationships that can help modelling elevated CO₂ and climate impacts on forest productivity, carbon and water balances.