Elevated carbon dioxide does not offset loss of soil carbon from a corn–soybean agroecosystem

Abstract

The potential for storing additional C in U.S. Corn Belt soils – to offset rising atmospheric [CO 2] – is large. Long-term cultivation has depleted substantial soil organic matter (SOM) stocks that once existed in the region's native ecosystems. In central Illinois, free-air CO 2 enrichment technology was used to investigate the effects of elevated [CO 2] on SOM pools in a conservation tilled corn–soybean rotation. After 5 and 6 y of CO 2 enrichment, we investigated the distribution of C and N among soil fractions with varying ability to protect SOM from rapid decomposition. None of the isolated C or N pools, or bulk-soil C or N, was affected by CO 2 treatment. However, the site has lost soil C and N, largely from unprotected pools, regardless of CO 2 treatment since the experiment began. These findings suggest management practices have affected soil C and N stocks and dynamics more than the increased inputs from CO 2-stimulated photosynthesis.