Abstract

The electrochemical behavior of quinine was investigated by cyclic voltammetry (CV) and square wave voltammetry (SWV) using surfactant. The reduction peak current of quinine increases remarkably in presence of 1% CTAB. Its electrochemical behavior is quasi-reversible in the Britton–Robinson buffers of pH 10.38 by exhibiting the well-defined single cathodic and anodic waves and the ratio of Ipa/Ipc approaching one at the scan rate of 500mVs−1. On the basis of CV, SWV and Coulometry, electrochemical reduction mechanism of quinine has been proposed which has shown that protonation occurs on the nitrogen of the quinoline moiety. Linearity was obtained when the peak currents (Ip) were plotted against concentrations of quinine in the range of 30.0–230.0ngmL−1 with a detection limit of 0.132ngmL−1 in SWV and 90.0–630.0ngmL−1 with a detection limit of 0.238ngmL−1 in DPV. Fast and sensitive SWV has been applied for the quantitative analysis of quinine in bark of Cinchona sp. and in soft drinks and a good recovery was obtained. The accuracy and precision of the method are determined and validated statistically. No interferences from other food additives were observed. The relative standard deviation for intraday and interday assay was 0.89 and 0.73% (n=3) respectively.

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