Electrochemical oxidation of vanillic acid by electro-Fenton process: Toward a novel route of protocatechuic acid electrosynthesis

Abstract

The electrochemical oxidation of vanillic acid (VA) in acetone–water mixtures, was studied by electro-Fenton (EF) process in an undivided electro-chemical cell equipped with a carbon fiber cloth as cathode and Pt anode. The objective was the conversion of VA into protocatechuic acid (PCA) well known by its high added value. To our knowledge, the EF method was not used in organic electrosynthesis. The influence of several operating parameters, such as applied current, initial VA concentration and volumic percentage of acetone was investigated. The evolution of the concentrations of VA and its main oxidation product PCA during electrolyses was monitored by means of high performance liquid chromatography (HPLC). The experimental data indicated that the kinetics of VA disappearance follow a pseudo first and zero orders for initial VA concentrations respectively equals to 6.5 and (10, 20, 30)mmolL−1. The maximum PCA concentration increases with volumic percentage of acetone and initial VA concentration. Under optimal experimental conditions of applied current (20mA) and volumetric percentage of acetone (20%), the increase in the initial VA concentration leads to a linear increase in the maximum of PCA concentration. The very good selectivity rate of the oxidation of VA to PCA by the EF process, was interpreted by the stabilizing effects of acetone and especially the complexation of PCA by the iron ions.