Abstract

AbstractWe performed field measurements at a geyser nicknamed “El Cobreloa,” located in the El Tatio Geyser Field, Northern Andes, Chile. The El Cobreloa geyser has two distinct eruption styles: minor eruptions and more energetic and long‐lived major eruptions. Minor eruptions splash hot water intermittently over an approximately 4 min time period. Major eruptions begin with an eruption style similar to minor eruptions, but then transition to a voluminous liquid water‐dominated eruption, and finally end with energetic steam discharge that continues for approximately 1 h. We calculated eruption intervals by visual observations, acoustic measurements, and ground temperature measurements and found that each eruption style has a regular interval: 4 h and 40 min for major eruptions and ∼14 min for minor eruptions. Eruptions of El Cobreloa and geochemical measurements suggest interaction of three water sources. The geyser reservoir, connected to the surface by a conduit, is recharged by a deep, hot aquifer. More deeply derived magmatic fluids heat the reservoir. Boiling in the reservoir releases steam and hot liquid water to the overlying conduit, causing minor eruptions, and heating the water in the conduit. Eventually the water in the conduit becomes warm enough to boil, leading to a steam‐dominated eruption that empties the conduit. The conduit is then recharged by a shallow, colder aquifer, and the eruption cycle begins anew. We develop a model for minor eruptions which heat the water in the conduit. El Cobreloa provides insight into how small eruptions prepare the geyser system for large eruptions.

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