Abstract

The research work aims to analyze the dynamics of the level of breeding work in the Kazakhstan Alatau cattle breed population. The research object was Alatau cattle breed from different farms of the Almaty region, differing in their breeding level and system for dairy cattle breeding. As of 01.01.2021, the population of cows of the Alatau breed in the studied farms amounted to 1578 animals, of which the largest livestock in the Khilnichenko and K farm is 612 or 41.1%, the smallest in Mezhdurechensk-Agro LLP - 58 animals or 3.7%. The average milk yield per cow of the Alatau breed for the last completed lactation for 305 days in 2020 was 5472±100.4, in comparison with 2018 (4472±151.9) increased by 22.4%. Linear assessment of the constitutional type of the Alatau first-calf heifers in the context of farms indicates a small variation in traits between the studied farms and those close to the optimal scores of the desired type of first-calf heifers of the Alatau breed. Thus, the animals were characterized by moderate height (at an average level of 139-142 cm), average girth and depth of the body, wide chest, moderate hip inclination and hip width. In terms of limbs, the animals were also characterized by moderate stance close to the desired type. As for udder - close to the bath-shaped, with a high deep udder and correct positioning of the rear and front teats. The research results showed that the greatest interrelation was observed for the traits Central ligament (r = +0.36) and "Joining of the front udder lobes" (r = +0.31), which indicates a moderate and positive relation, the least interrelation was in the trait "Udder rear part height" (r = +0.11). Thus, for all the observed traits, a weak, moderate and positive relationship was observed, which indicates the conduct of selection and the improvement of these traits in the offspring when selecting parental pairs.

Highlights

  • The main and interrelated levers of intensification of animal husbandry are breeding, full feeding, scientifically grounded production technology and optimal labour management on farms and complexes (Clasen et al, 2020).Enhancing genetic potential of dairy productivity of cattle is achieved, firstly, by purebred breeding and secondly, by using the world's best gene pool from related breeds (Olsen et al, 2020).In the Alatau cattle breeding, the main breeding method of dairy cattle is pure-bred breeding (Abugaliev et al, 2017).Only breeding ensures the genetic progress of the breed, population, herd

  • According to the Alatau breed of dairy cattle, there were used the bulls of the Swiss breed with the milk yield of M and MF of 10,424-14,784 kg with a fat content of 3.57-3.68% (Alentayev et al, 2018)

  • Since 2011, in Kazakhstan, the Republican Chamber for Dairy and Combined Cattle Breeds (Chamber) has been operating, which includes: Holstein, Black-and-white, Alatau, Simmental, Aulieata, Red-Steppe and Swiss breeds, in which, directly, the pedigree cattle database is copied from the Information and Analytical System (IAS)

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Summary

Introduction

The main and interrelated levers of intensification of animal husbandry are breeding, full feeding, scientifically grounded production technology and optimal labour management on farms and complexes (Clasen et al, 2020).Enhancing genetic potential of dairy productivity of cattle is achieved, firstly, by purebred breeding and secondly, by using the world's best gene pool from related breeds (Olsen et al, 2020).In the Alatau cattle breeding, the main breeding method of dairy cattle is pure-bred breeding (Abugaliev et al, 2017).Only breeding ensures the genetic progress of the breed, population, herd. The yield of milk fat was 277.6±3.2 kg for cows of the Alatau breed with an average live weight of 620±17.5 kg.

Results
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