Abstract

Fruit load was altered by flower thinning on three- and four-year-old, field-grown apple trees. Increasing fruit load led to increases in dry matter production per unit leaf area and partitioning to fruit and to decreases in fruit size, percentage fruit dry matter, dry matter partitioning to new shoot growth, thickening of existing woody tissue and root growth. Flower bud production for the following spring was also negatively affected by an increase in fruit load. Leaf photosynthesis was increased in cropping trees in July and August at the time of maximum fruit dry weight increase. Calculated light interception was linearly related to leaf area. The efficiency of conversion of intercepted photosynthetic active radiation to dry matter energy equivalents was 3.3% in heavily cropping trees and 1.8% in non-cropping trees. Total dry matter production was linearly related to both leaf area and light interception, but the variance accounted for by the regression was more than doubled if fruit dry matter or fruit number was included in the regression.

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